RESKILL Webinar Highlights Growing Interest and Key Findings
RESKILL Webinar Highlights Growing Interest and Key Findings On 25 May, the RESKILL project hosted an international webinar to present […]
RESKILL Webinar Highlights Growing Interest and Key Findings On 25 May, the RESKILL project hosted an international webinar to present […]
This is the fifth and final post in a series exploring what 170 tourism SMEs across Europe reported in RESKILL
This is the fourth in a series of five posts exploring what 170 tourism SMEs across Europe reported in RESKILL
What an incredible week for the RESKILL team! Our international partnership came together for our third onsite meeting — and
This is the third in a series of five posts exploring what 170 tourism SMEs across Europe reported in RESKILL
This is the second in a series of five posts exploring what 170 tourism SMEs across Europe reported in RESKILL
This is the first in a series of five posts exploring what 170 tourism SMEs across Europe reported in RESKILL
Picture this: Giulia, a 40-year-old former office manager from Naples, enters the sleek DITES Research Center at Link Campus University
Picture this: Liisa, a 31-year-old from Finland, arrived in Barcelona ten years ago as an Erasmus student in tourism. She
Europe’s tourism industry has a labor shortage and gaps in the workforce talent. 👉 70% of hotels, restaurants, and tourism businesses
Funded by the European Union under the Erasmus+ Programme (Agreement number 101195816) Europe’s tourism industry stands at a crossroads. COVID-19